Sunflower Oil, Organic

$7.99

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Product Description

  • Versatile Cooking and Dressing Oil
  • Excellent Source of Vitamin E
  • Deliciously Mild Flavor

There's more to love about your favorite foods when you use our Ellyndale® Organics Sunflower Oil. That's because this premium, versatile oil has more Vitamin E than other oils. It also has naturally occurring Omega-6 and Omega-9 fatty acids, and healthy sterols as well. With a light, delicious flavor and a high smoke point (approximately 450°F), sunflower oil is perfect for frying, sautéing, baking, or as a dressing. This delicious oil should be in every chef's cupboard.

Supportive but not conclusive scientific evidence suggests that daily consumption of about 1½ tablespoons (20 grams) of oils containing high levels of oleic acid, may reduce the risk of coronary heart disease. To achieve this possible benefit, sunflower oil is to replace a similar amount of fats and oils higher in saturated fat and not increase the total number of calories you eat in a day. One serving of this product contains 14 grams of sunflower oil.

Available Sizes

Available Sizes

Size Servings Item # UPC
16.9 fl. oz. about 33 E0512 854273005121

Suggested Usage & Storage

With a light, delicious flavor and a high smoke point (approximately 450°F), sunflower oil is perfect for frying, sautéing, baking, or as a dressing. This delicious oil should be in every chef's cupboard.

Ingredients & Nutrition

Nutrition Facts
Serving Size: 1 TBSP (15 mL)
Servings Per Container: about 33
Description Amount per Serving % Daily Value
* Percent Daily Values are based on 2,000 calorie diet.
Calories 120  
Calories from Fat 120  
Total Fat 14g 22%
   Saturated Fat 1.5g 8%
   Trans Fat 0g  
   Polyunsaturated Fat 0.5g  
   Monounsaturated Fat 12g  
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 0g 0%
   Dietary Fiber 0g 0%
   Sugars 0g  
Protein 0g  
Vitamin A   0%
Vitamin C   0%
Calcium   0%
Iron   0%
Vitamin E   25%

Ingredient:  Organic Sunflower Seed Oil (Expeller Pressed).

Supportive but not conclusive scientific evidence suggests that daily consumption of about 1½ tablespoons (20 grams) of oils containing high levels of oleic acid, may reduce the risk of coronary heart disease. To achieve this possible benefit, sunflower oil is to replace a similar amount of fats and oils higher in saturated fat and not increase the total number of calories you eat in a day. One serving of this product contains 14 grams of sunflower oil.

Certified Organic by QAI.

Packaged in the USA.