Holiday Salad with Honey Roasted Pecans

top view of a plate of Holiday Salad with Honey Roasted Pecans next to NOW Honey Roasted Pecans
Prep time
10 minutes
Servings
6

This Holiday Salad with Honey Roasted Pecans is a festive, flavor-packed side that brings color and crunch to any seasonal spread. A mix of leafy greens, crisp apples, juicy pomegranate seeds, and creamy goat cheese is topped with our irresistible NOW Real Food® Honey Roasted Pecans and tossed in a tangy-sweet vinaigrette. Perfect for Thanksgiving, Christmas, or any fall or winter gathering, this easy salad recipe delivers crowd-pleasing freshness in just 10 minutes. 

Ingredients
6 cups cups mixed leafy greens
1 medium apple, chopped
⅓ cup pomegranate seeds
2 ounces goat cheese, crumbled
½ cup Honey-Roasted Pecans
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For Dressing
2 tablespoons Extra Virgin Olive Oil, Organic
2 tablespoons apple cider vinegar
1 teaspoon fresh thyme leaves
1 teaspoon Dijon mustard
¼ teaspoon salt
¼ teaspoon black pepper
Directions
  1. Whisk together ingredients for dressing in a small bowl. Set aside.
  2. Combine greens, apple, and pomegranate seeds in a mixing bowl. Top with dressing and toss to coat.
  3. Transfer salad to a serving platter and top with goat cheese and honey roasted pecans. 

Nutritional Information

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