Organic Peppermint Chia Pudding
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Organic Peppermint Chia Pudding

1:22

Prep time: 
5.5 hours
Servings: 
2
Nutritional Info: 
Serving Size ½ cup
1 cup
organic almond milk
1 teaspoon
vanilla
1 tablespoon chopped
2 tablespoons
dairy-free yogurt

Our Organic Peppermint Chia Pudding recipe is a great way to add much needed fiber and antioxidants to your diet, without any dairy or gluten. Topped with dairy-free yogurt and honey-roasted pecans, this is one dessert you may be still be savoring long after dinner is done.

  1. In a small pot on medium heat, steep 2 peppermint tea bags with almond milk and vanilla for 5 minutes.
  2. In a medium size bowl, combine peppermint almond milk with organic white chia and agave nectar.
  3. Pour into desired containers and chill for minimum of 5 hours.
  4. Top with dairy-free yogurt and chopped honey-roasted pecans and enjoy!

Nutritional Information

Serving Size: 
½ cup (158 g)
Calories: 
180
Total Fat: 
10 g
Saturated Fat: 
1.5 g
Protein: 
3 g
Total Carbohydrate: 
19 g
Dietary Fiber: 
8 g
Cholesterol: 
0 mg
Iron: 
0 mg
Sodium: 
80 mg
Calcium: 
127 mg