Tri-Color Quinoa, Organic

$7.99

Free shipping for orders over $50 in the 48 States and D.C.
Shipping and Return policy

Find in Store

Product Description

  • Delightful blend of white, red and black quinoa
  • Good source of protein and iron

Living Now™ Tri-Color Quinoa is a good substitute for rice in recipes, and is often used in soups, stews, and casseroles. It has a mild, delicate flavor that’s slightly nutty, making it a popular addition to many vegetarian recipes. Sprinkle on your favorite salad for an extra burst of flavor and nutrition!

play

Quinoa and Chia Sliders

5:22

Available Sizes

Available Sizes

Size Servings Item # UPC
14 oz. about 9 6314 733739063144

Suggested Usage & Storage

Preparation Instructions:

**Note for 1 cup of Tri-Color Quinoa you will need 2 cups of water or stock.

  1. Place Tri-Color Quinoa in a mesh strainer and rinse under cold water.
  2. Place water or stock into a saucepan and bring to a boil.
  3. Add Tri-Color Quinoa and turn heat on low.
  4. Cover the pot and allow the Tri-Color Quinoa to cook for a minimum of 15 minutes or until the liquid is absorbed.
  5. When Tri-Color Quinoa is ready, remove from saucepan and fluff with fork.
  6. Serve and enjoy!

Ingredients & Nutrition

Nutrition Facts
Serving Size: 1/4 cup (45g)
Servings Per Container: About 9
Description Amount per Serving % Daily Value*
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories 170  
Total Fat 3g 4%
   Saturated Fat 0g 0%
   Trans Fat 0g  
Cholesterol 0mg 0%
Sodium 5mg <1%
Total Carbohydrate 30g 11%
   Dietary Fiber 4g 14%
   Total Sugars 0g  
      Includes 0g Added Sugars   0%
Protein 6g 12%
Vitamin D 0mcg 0%
Calcium 24mg 2%
Iron 2mg 10%
Potassium 206mg 4%

Ingredients: Organic White Quinoa, Organic Red Quinoa, Organic Black Quinoa.

Preparation Instructions:
**Note for 1 cup of Tri-Color Quinoa you will need 2 cups of water or stock.

  1. Place Tri-Color Quinoa in a mesh strainer and rinse under cold water.
  2. Place water or stock into a saucepan and bring to a boil.
  3. Add Tri-Color Quinoa and turn heat on low.
  4. Cover the pot and allow the Tri-Color Quinoa to cook for a minimum of 15 minutes or when the liquid is absorbed.
  5. When Tri-Color Quinoa is ready, remove from saucepan and fluff with fork.
  6. Serve and enjoy!

Certified Organic by QAI.

Packaged in the USA.

Vegetarian/Vegan Product.