Chocolate Fudge Brownie Mix, Organic & Gluten-Free

Product Description

  • Simply Natural.
  • No Artificial Colors, Flavors, Sweeteners or Hydrogenated Oils.
  • Made Without the 8 Major Common Allergens.

Don't just settle for any old brownie when you can enjoy a rich, decadent fudge brownie that you won't believe is made without wheat, soy, dairy or those artificial no-no's! With Living Now® Gluten-Free Chocolate Fudge Brownie Mix there's no settling for second best. Once you've whipped up a chocolatey batch and taken your first delightful bite the only thing you'll have to settle on is how to stop eating them.

Living Now® is more than just a brand of great-tasting gluten-free foods - it's a way of life for anyone with food sensitivities. This premium line provides wholesome, healthy foods bursting with flavor and made without gluten and major common allergens including wheat, nuts, soy, dairy, eggs, and shellfish. Living Now® is produced in a dedicated, allergy-friendly facility and is Non-GMO with no artificial flavors, colors, or preservatives. With Living Now™ eating is safe, fun, and satisfying again!

Check out these Living Now® Products:

  • All-Purpose Flour
  • Chocolate Chip Banana Bread Mix
  • Chocolate Chip Cookie Mix
  • Baking and Pancake Mix
  • Organic Quinoa Pasta
  • Organic Quinoa

And More!

Available Quantities

16 oz.

Available Quantities

Suggested Usage & Storage

WHAT YOU NEED:

  • Brownie Mix (1 bag)
  • 1 egg (Egg Substitution: 2 tablespoons applesauce)
  • 2/3 cup hot water
  • 1/2 cup Ellyndale® Organics Canola Oil

BAKING INSTRUCTIONS:

  1. Preheat oven to 350°F and lightly grease 8" x 8" baking pan.
  2. In a bowl, combine water, Ellyndale Organics® Canola Oil, and egg.
  3. Add brownie mix and use a whisk or electric mixer to mix for 3 to 5 minutes until texture is smooth.
  4. Spread batter into prepared baking pan and bake for 35 minutes.
  5. Let brownies cool for 20 minutes, then serve.

For additional recipes visit: LivingNowFoods.com

Store in a cool, dry place.

High Altitude Baking Instructions: To prepare at high altitude, please make the following adjustments:
•    Decrease overall baking time by 5 minutes per 30 minutes of total baking time.
•    Increase oven temperature by 25°F.
•    Increase the amount of liquid by 1 tsp per 3,000 ft. above sea level and increase by an additional 1 tsp for every 1,000 ft. thereafter.

Ingredients & Nutrition

Nutrition Facts
Serving Size: 3 1/4 Tbsp Dry Mix (35 g)
Servings Per Container: 13
Description Amount per Serving % Daily Value*

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calories 140  
Total Fat 1 g 1%
   Saturated Fat 0 g 0%
   Trans Fat 0 g  
Cholesterol 0 mg 0%
Sodium 130 mg 6%
Total Carbohydrate 29 g 11%
   Dietary Fiber 3 g 11%
   Total Sugars 19 g  
      Includes 19 g Added Sugars   38%
Protein 2 g  
Vitamin D 0 mcg 0%
Calcium 55 mg 4%
Iron 2 mg 10%
Potassium 161 mg 4%

Ingredients:  Organic Turbinado Sugar, Organic Brown Rice Flour, Organic Cocoa Powder (processed with Alkali), organic Golden Flax Seed Meal, Organic Gum Acacia, Sea Salt, Baking Soda, Organic Vanilla Flavor.

WHAT YOU NEED:

  • Brownie Mix (1 bag)
  • 1 egg (Egg Substitution: 2 tablespoons applesauce)
  • 2/3 cup hot water
  • 1/2 cup Ellyndale® Organics Canola Oil

BAKING INSTRUCTIONS:

  1. Preheat oven to 350°F and lightly grease 8" x 8" baking pan.
  2. In a bowl combine water, Ellyndale® Organics Canola Oil, and egg.
  3. Add brownie mix and use a whisk or electric mixer to mix for 3 to 5 minutes or until texture is smooth.
  4. Spread batter into prepared baking pan and bake for 35 minutes.
  5. Let brownies cool for 20 minutes, then serve.

High Altitude Baking Instructions: To prepare at high altitude, please make the following adjustments:
•    Decrease overall baking time by 5 minutes per 30 minutes of total baking time.
•    Increase oven temperature by 25°F.
•    Increase the amount of liquid by 1 tsp per 3,000 ft. above sea level and increase by an additional 1 tsp for every 1,000 ft. thereafter.

For additional recipes and high-altitude baking instructions visit: LivingNowFoods.com

Certified Organic by QAI.

Simply natural. No artificial colors, flavors, sweeteners or hydrogenated oils. Made without the 8 major common allergens. Just pure gluten-free goodness.

Living Now™ is more than just a brand of great-tasting gluten-free foods - its a way of life for anyone with food sensitivities. This premium line provides wholesome, healthy foods bursting with flavor and made without gluten and major common allergens including wheat, nuts, soy, dairy, eggs, and shellfish. Living Now™ is produced in a dedicated, allergy-friendly facility and is Non-GMO with no artificial flavors, colors, or preservatives. With Living Now™ eating is safe, fun, and satisfying again!

Check out these Living Now™ Products:

  • All-Purpose Flour
  • Chocolate Chip Banana Bread Mix
  • Chocolate Chip Cookie Mix
  • Baking and Pancake Mix
  • Organic Quinoa Pasta

And More!

Simply Natural. Purely Decadent.

Vegetarian/Vegan Product
Store in a cool, dry place.