- Highly Versatile
- Rich, Smooth Flavor
- Ideal for High Heat Cooking
Ellyndale® Naturals Premium Avocado Oil may be the most versatile cooking oil available today. With a high smoke point (approximately 520°F) Avocado Oil is ideal for high-heat cooking such as sautéing and stir-frying. Its buttery-smooth, palate-pleasing flavor and texture make it the perfect addition to all of your favorite dishes and a flavorful finishing drizzle for salads and other raw dishes.
Ellyndale® Naturals Avocado Oil is from expeller pressed avocados and has beneficial monounsaturated fats and Vitamin E, making it one of the best cooking oils available today.
Fresh Pesto with Baked Wild Cod
|16.9 fl. oz.||about 33||E0511||854273005114|
Ideal for high-heat cooking such as sautéing and stir-frying. Also perfect as a flavorful finishing drizzle for salads and other raw dishes.
|Serving Size:||1 TBSP (15 mL)|
|Servings Per Container:||about 33|
|Amount per Serving||% Daily Value*|
|* Percent Daily Values are based on 2,000 calorie diet.|
|Calories from Fat||120|
Ingredients: Avocado Oil (Expeller Pressed).
Product of Kenya.
Packaged in the USA.