- Highly Versatile
- Rich, Smooth Flavor
- Ideal for High Heat Cooking
Ellyndale® Naturals Premium Avocado Oil may be the most versatile cooking oil available today. With a high smoke point (approximately 520°F) Avocado Oil is ideal for high-heat cooking such as sautéing and stir-frying. Its buttery-smooth, palate-pleasing flavor and texture make it the perfect addition to all of your favorite dishes and a flavorful finishing drizzle for salads and other raw dishes.
Ellyndale® Naturals Avocado Oil is from expeller pressed avocados and has beneficial monounsaturated fats and Vitamin E, making it one of the best cooking oils available today.
Ideal for high-heat cooking such as sautéing and stir-frying. Also perfect as a flavorful finishing drizzle for salads and other raw dishes.
|Serving Size:||1 TBSP (15 mL)|
|Servings Per Container:||about 33|
|Amount per Serving||% Daily Value*|
|* Percent Daily Values are based on 2,000 calorie diet.|
|Calories from Fat||120|
Ingredients: Avocado Oil (Expeller Pressed).
Product of Kenya.
Packaged in the USA.
Fresh Pesto with Baked Wild Cod