Organic Almond Milk
organic almond milk main image
Prep time: 
1 day
Servings: 
4
Nutritional Info: 
Serving Size 1 cup
3 cups
water
1 pinch
salt

Almond milk has become the go-to beverage for individuals who can’t or don’t want to drink dairy products. With this simple recipe you can make your own homemade chocolate almond milk, which is light-years better than anything you’ll get at the grocery store. Wholesome, natural and fresh! This natural homemade almond milk recipe offers a stellar 11 grams of protein per serving, far exceeding grocery store almond milk, which averages approximately 1 gram per serving.

  1. Put almonds in a small bowl and add enough water to just cover the almonds; let almonds soak for a full 24 hours.
  2. Drain water and rinse almonds with fresh water.
  3. In a blender, combine all ingredients; blend well.
  4. With a cheese cloth strain the milk into a bowl.
  5. Refrigerate and enjoy!

Nutritional Information

Serving Size: 
1 cup
Calories: 
320
Total Fat: 
25 g
Saturated Fat: 
2 g
Protein: 
11 g
Total Carbohydrate: 
19 g
Dietary Fiber: 
5 g
Cholesterol: 
0 mg
Iron: 
2 mg
Sodium: 
75 mg
Calcium: 
161 mg