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Protein Packed Whipped Coffee
:28
2½ tablespoons
2 tablespoons
boiled water
2 tablespoons
instant coffee
1 cup
almond milk
½ cup
ice
- Mix MCT, coffee and water in a bowl and whip for 2 to 5 minutes or until desired whipping texture
- Add almond milk to ½ cup of ice
- Pour MCT mixture on top of almond milk and enjoy
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Nutritional Information
Serving Size:
1 cup (152 g)
Calories:
250
Total Fat:
17 g
Saturated Fat:
8 g
Protein:
7 g
Total Carbohydrate:
20 g
Dietary Fiber:
2 g
Cholesterol:
5 mg
Iron:
1 mg
Sodium:
150 mg
Calcium:
95 mg
