Chewy Keto-friendly Peppermint Cookie

24 cookies
Nutritional Info: 
Serving size: 1 cookie (28 g)

If peppermint is your go-to treat yourself flavor, look no further than this tasty recipe for chewy peppermint cookies that doesn’t use sugar, making these yummy cookies keto friendly! The Organic 1 to 1 Monk Fruit Sweetener replaces generic sugar to mix with almond flour and almond butter for the base of this sugar-free cookie recipe. A host of other baking ingredients combine to round out the texture of the chewy cookie while drops of sugar-free peppermint and vanilla liquid alternative sweeteners add the final touch of flavor. Pair with peppermint tea for the ultimate afternoon snack!

  1. Preheat the oven to 325F and line 2 baking sheets with parchment paper.
  2. In a bowl combine almond flour, gelatin, cocoa powder, and baking soda.
  3. In a stand mixer, cream butter with almond butter and Organic Monk Fruit Sweetener.
  4. Once mixture is fully combined, add eggs, peppermint cookie stevia, and vanilla monk fruit.
  5. Add dry ingredients and combine until dough is formed.
  6. Roll into 1 inch balls, flatten, and place on lined sheet pan 1 inch apart.
  7. Bake 10-12 minutes or until cookies are fully cooked.
  8. Cool for 10 minutes and serve.

Nutritional Information

Serving Size: 
1 cookie (28 g)
Total Fat: 
10 g
Saturated Fat: 
3 g
4 g
Total Carbohydrate: 
8 g
Dietary Fiber: 
1 g
30 mg
1 mg
35 mg
31 mg