All-Purpose Flour, Gluten-Free

$3.99Reg. $4.99

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Product Description

  • This Box Equals 3 Cups of Conventional Flour
  • No Artificial Colors, Flavors, Sweeteners or Hydrogenated Oils
  • Made Without the 8 Major Common Allergens

Ingredients: White Rice Flour, Brown Rice Flour, Organic Tapioca Flour, Potato Starch, Potato Flour, Cellulose.

One cup of Living Now® Gluten-Free All-Purpose Flour is equivalent to one cup of wheat flour and can be substituted in your recipes.

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Available Sizes

Available Sizes

Size Servings Item # UPC
17 oz. about 12 6556 733739065568

Suggested Usage & Storage

One cup of Living Now® Gluten-Free All-Purpose Flour is equivalent to one cup of wheat flour and can be substituted in your recipes.

Store in a cool, dry place.

Chocolate Freedom Cupcakes

A recipe the whole family can enjoy! Free from gluten and corn, and allergy-friendly.

Ingredients:
2 cups Living Now® Gluten-Free All-Purpose Flour
1 cup NOW® Organic Cocoa Powder
1 1/2 cups Ellyndale® Sugarless Sugar™
1/2 tsp sea salt
1 tsp baking soda
1 cup rice milk
1 cup hot water
1 tsp vanilla extract
1/2 cup organic canola oil

Directions:

  1. Heat oven to 350° F (325° F convection). Grease two 12-cup muffin pans or line with paper baking cups.
  2. In a large bowl combine gluten-free flour, cocoa, sugar, sea salt and baking soda and set aside.
  3. In a separate bowl combine rice milk, hot water, vanilla extract and canola oil.
  4. Whisk wet ingredients with dry ingredients until batter is smooth.
  5. Fill prepared cupcake cups 2/3 full with batter.
  6. Bake cupcakes in preheated oven for 20 to 25 minutes, or until inserted toothpick comes out clean.
  7. Cool for 10 minutes and finish with your favorite frostings.

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Creamy Mushroom Soup

Classic French recipe with a gluten-free, allergy-friendly twist!

Ingredients:
3 tbsp organic canola oil
1 cup mushrooms, chopped
1/2 cup onions, chopped fine
1 tsp sea salt
4 tbsp Living Now® Gluten-Free All-Purpose Flour
2 cups rice milk
1 1/2 cups organic vegetable stock
1/4 tsp white pepper

Directions:

  1. Heat canola oil in heavy saucepot over medium heat.
  2. Add onions, mushrooms and sea salt. Cook until onions become translucent.
  3. Add the gluten-free flour and stir for 3 minutes or until the mixture begins to brown.
  4. Using a whisk, combine with 2 cups of rice milk and allow for soup to reach a soft boil.
  5. Add vegetable stock and white pepper.
  6. Cook for an additional 5 minutes and occasionally whisk.
  7. Serve warm and enjoy!

Ingredients & Nutrition

Nutrition Facts
Serving Size: 1/4 cup dry mix (40g)
Servings Per Container: About 12
Description Amount per Serving % Daily Value*
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calories 140  
Total Fat 0g 0%
   Saturated Fat 0g 0%
   Trans Fat 0g  
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 32g 12%
   Dietary Fiber 6g 21%
   Total Sugars 0g  
      Includes 0g Added Sugars   0%
Protein 2g  
Vitamin D 0mcg 0%
Calcium 7mg 0%
Iron 0.4mg 2%
Potassium 63mg 2%

Ingredients:  White Rice Flour, Brown Rice Flour, Organic Tapioca Flour, Potato Starch, Potato Flour, Cellulose.

One cup of Living Now® Gluten-Free All-Purpose Flour is equivalent to one cup of wheat flour and can be substituted in your recipes.

Enjoy the foods you love without the ingredients that don't love you.

At Living Now® we believe people with food sensitivities shouldn’t sacrifice taste to enjoy the foods they love. That’s why we created our Gluten-Free All-Purpose Flour. Designed to be used just like ordinary wheat flour, our unique combination of wholesome, natural, non-GMO ingredients creates baked goods that are light, fluffy and flavorful with a texture that’s delightfully surprising. Our All-Purpose Flour is so good you won’t believe it’s free of gluten and the eight most common food allergens!

Check out these Living Now® Products:
Baking and Pancake Mix
Chocolate Chip Banana Bread Mix
Chocolate Chip Cookie Mix
Organic Chocolate Fudge Brownie Mix
Organic Quinoa Pasta
And More!

See our other Living Now® products, recipes and more at: livingnowfoods.com

Simply natural.

No artificial colors, flavors, sweeteners or hydrogenated oils.

Made without the 8 major common allergens.

Just pure gluten-free goodness.

Vegan

Store in a cool, dry place.