Fish, Omega 3 & Krill Oils
Borage Oil 1000 mg - 240 mg GLA - 60 softgels
Item#: 1720
Manufacturer SKU: 733739017208
- 1000 mg
- Expeller Pressed, Hexane-Free
- Rich in Omega-6 Fatty Acids
- 240 mg of GLA
- A Dietary Supplement
Borage Oil is a nutritional oil rich in polyunsaturated fats. Linoleic Acid and Gamma Linolenic Acid (GLA) are enhanced essential fatty acids. Although the body can manufacture GLA from dietary linoleic acid, it can be more efficiently utilized for body functions when supplied directly by dietary sources. Borage Oil is a more concentrated source of GLA than Evening Primrose Oil (EPO). One Borage Oil softgel is equivalent to about 5 standard EPO softgels in GLA content.
Suggested Usage
As a dietary supplement, take 1 softgel 1 to 2 times daily, preferably with meals. Consider taking this product in combination with NOW® Omega-3 Fish or Flax Oil and Advanced Gamma-E.
Consider taking these other NOW® products:| Serving Size: | 1 Softgel | ||
|---|---|---|---|
| Servings Per Container: | 60 | ||
| Amount Per Serving | % Daily Value* | ||
|
* Percent Daily Values are based on 2,000 calorie diet. † Daily Value not established. |
|||
| Calories | 10 | ||
| Calories from Fat | 10 | ||
| Total Fat | 1 g | 2%* | |
| Saturated Fat | 0 g | 0% | |
| Trans Fat | 0 g | † | |
| Polyunsaturated Fat | 0.5 g | † | |
| Borage Oil (Borago officinalis) (Seed) | 1.0 g (1,000 mg) | † | |
| Gamma Linolenic Acid (GLA) | 240 mg | † | |
Other Ingredients:
Softgel Capsule (gelatin, glycerin, water).
Contains no: sugar, salt, starch, yeast, wheat, gluten, corn, soy, milk, egg, shellfish or preservatives.
Caution: If you are pregnant/lactating, taking any medications, or planning any medical procedure, please consult your healthcare practitioner before using. Keep out of reach of children.
Do Not Eat Freshness Packet. Keep in Bottle.
Each softgel may typically provide the following naturally occurring Omega-6 fatty acid:
Linoleic Acid . . . . . . .380 mg
Store in a cool, dry place. Please Recycle.
This information current as of 5/29/12 2:36 PM.
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