| Ingredients |
| 4 chicken breasts, cooked and chopped |
| ½ teaspoon pepper |
| 1 - 4 oz. can of small Chinese noodles |
| Slivered almonds (optional) |
| ¼ cup sugar |
| ¼ cup white vinegar |
| ½ cup vegetable oil |
| 1 teaspoon salt |
| 1 head lettuce |
| 4 green onions |
| 1/8 cup poppy seeds |