Neptune Krill Oil - 120 Softgels
Manufacturer SKU: 733739016263
- 500 mg
- 100% Pure NKO®
- Phospholipid-Bound Omega-3
- Supports Joint Health*
- A Dietary Supplement
Neptune Krill Oil (NKO®) is known for its unique fatty acid (FA) profile, which includes EPA and DHA, plus phospholipids. In addition, NKO® naturally has Astaxanthin, a powerful free radical scavenger and immune-supporting carotenoid.* Clinical studies have shown that NKO® can help to support joint comfort, healthy blood lipid levels already within normal range, and may help to maintain healthy feminine balance.* The Phospholipid-bound forms of EPA and DHA from Krill Oil have also demonstrated exceptionally high bioavailability.*
Neptune Krill Oil is manufactured under strict quality control standards. It is tested to be free of potentially harmful levels of contaminants (i.e. mercury, heavy metals, PCB’s, dioxins, and other contaminants).
Take 2 softgels 1 to 3 times daily with food.
|Serving Size:||2 Softgels|
|Servings Per Container:||60|
|Amount Per Serving||% Daily Value*|
* Percent Daily Values are based on 2,000 calorie diet.
† Daily Value not established.
|Calories from Fat||10|
|Total Fat||1 g||2%*|
|Neptune Krill Oil (NKO®))||1 g (1,000 mg)||†|
|Omega-3 Fatty Acids||230 mg||†|
|Eicosapentaenoic Acid (EPA)||120 mg||†|
|Docosahexaenoic Acid (DHA)||70 mg||†|
|Esterified Astaxanthin||750 mcg||†|
Softgel Capsule (gelatin, glycerin, water) and Glycerin. Contains shellfish (krill).
Not manufactured with yeast, wheat, gluten, soy, milk, egg or fish ingredients. Produced in a GMP facility that processes other ingredients containing these allergens.
Caution: For adults only. Consult physician if pregnant/nursing, taking medication (especially anticoagulant or anti-platelet medications), or have a medical condition. Do not use this product if you have a seafood allergy. Keep out of reach of children.
Natural color variation may occur in this product.
Do Not Eat Freshness Packet. Keep in Bottle.
Family owned since 1968.
This information current as of 2/10/16 2:47 PM.