Maple Syrup, Organic Grade B - 32 oz.

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Maple Syrup is distilled from the sap of organic sugar Maple trees in springtime. It takes 40 gallons of pure sap to make one gallon of pure syrup. A good Sugar Maple tree is able to produce 1 to 2 quarts of pure maple syrup each season.

Grade B Maple Syrup has a deeper, richer flavor than grade A syrups.

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Suggested Usage

Pure Maple Syrup is perfect for adding to pancakes, yogurt, ice cream, oatmeal, recipes and more.

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Serving Size

: 4 TBSP (60 mL)

Servings Per Container

: about 16

	Amount Per Serving	% Daily Value*
Calories	200
Total Fat	0 g	0%
Saturated Fat	0 g	0%
Trans Fat	0 g
Cholesterol	0 mg	0%
Sodium	5 mg	0%
Total Carbohydrate	53 g	18%
Dietary Fiber	0 g	0%
Sugars	53 g
Protein	0 g
Vitamin A		0%
Calcium		8%
Vitamin C		0%
Iron		8%
* Percent Daily Values are based on 2,000 calorie diet. † Daily Value not established.

Other Ingredients:

Pure, Grade B Organic Maple Syrup.

Please refrigerate after opening.

Certified Kosher Parve by Kol-K (UON39)

Certified Organic by Quality Assurance International.

This information current as of 3/7/14 4:07 PM.