Adapted from Delicious Living Magazine

This deliciously sweet treat contains no refined sugar, butter, or artificial ingredients. Because they contain no granulated sugar, these popcorn balls are softer than caramel corn and a healthy alternative to Cracker Jack.

*NOW items available at your local health food store.

Mix popcorn, almonds, and chocolate chips (if using) in a large mixing bowl. Heat agave nectar, almond butter or tahini, and salt in a small saucepan over medium heat. Once syrup starts to get light, frothy, and bubbly, cook and stir constantly for another 30 seconds. Pour syrup over popcorn and mix with a wooden spoon until incorporated. Let cool completely.

When cooled, press small handfuls into balls with your fingers. These will keep for 2-3 days, covered, at room temperature.

Makes 16-20 balls.

Per Serving: 124 calories, 59% fat calories, 9g fat, 1g sat fat, 0mg cholesterol, 2g protein, 11g carbohydrate, 1g fiber, 114mg sodium