Adapted from Delicious Living magazine

*NOW items available at your local health food store

Combine orange juice, butter, and agave nectar or honey in a skillet over medium-low heat, stirring to melt butter. Add cinnamon, carrots, and salt; stir to combine. Cover and simmer gently until crisp-tender, 5-6 minutes. Stir in walnuts and serve.

Makes 6 servings

Per Serving: 75 cal, 46% fat cal, 4g fat, 1g sat fat, 2mg cholesterol, 1g protein, 10g carbohydrate, 2g fiber, 38mg sodium