Sesame Parmesan Zucchini
Adapted from www.allrecipes.com
The sesame in this quick, easy recipe combines deliciously with the Parmesan and seasonings. Cayenne pepper adds a little kick for those who like some spice in their side dishes.
|1 medium zucchini, quartered and cut into 1/2-inch slices|
|2 tablespoons Ellyndale Organics™ Extra Virgin Olive Oil*|
|1/4 teaspoon sesame oil|
|2 teaspoons NOW Real Food® Sesame Seeds*|
|2 tablespoons Parmesan cheese|
|1/4 teaspoon cayenne pepper|
|1/2 teaspoon garlic salt|
- Preheat oven to 400 degrees F (200 degrees C).
- In a large bowl, toss the zucchini with the olive oil, sesame oil, sesame seeds, Parmesan cheese, cayenne pepper, and garlic salt. Spread in a single layer on a baking sheet.
- Bake 20 minutes in the preheated oven, until lightly browned.
Total Fat: 8.6 g
Cholesterol: 2 mg
*NOW items available at your local health food store